- Julia MThis is my 2nd time in this restaurant and I am shocked I haven't reviewed this place before! The first time I came, the gentleman who owns the restaurant was on his own with a large number of patrons. The food took longer than usual but he checked in with each customer to make sure everyone was happy and had a little chat. When the food came, it was absolutely authentic. There is a big oven in the restaurant which creates a smoky atmosphere and the furniture feels like a very Italian decor. The food is delicious. I came today and tried a different pizza. It was so amazing!!! The herbs, the meat, the sauce! It is all fresh and I am definitely coming back here! The two employees I met today were fantastic and I wish Kasia all the best in her future endeavour. In conclusion, authentic Italian food and a great atmosphere.
RSBest Italian / Sardinian meal I've had in a while. They came out with some complementary homemade bread and black olives to start. We ordered a second because the bread was so fresh and the olives beautifully balanced with oregano. I fancied pasta so ordered the crab and marscapone ravioli. Stunningly delicate dish. Would recommend. My partner had a craving for a risotto and put in an off-menu request. She wasn't sure what it came with at which point the chef came out and said: "Signora you can have whatever you want; if you want seafood, you can have seafood, if you want vegetables, you can have vegetables, it's your choice". What arrived was this turmeric infused veggie risotto feast which was so rich I'd recommend not having a mouthful and going back to the ravioli. We finished with the tiramisu which was very homemade and damp with whichever booze they'd pumped into it - spectacular. My partner wanted more rum in it, I think there wasn't enough marscapone - but everyone ha...
- Beth W100% can’t recommend enough these people deserve a packed restaurant every night of the week. Authentic and fresh food cooked amazingly. The prices are so reasonable for what you get it is very underpriced. People in the restaurant are so lovely and very accommodating would definitely visit again!!!
Casereccio is a family run Sardinian restaurant that offers authentic homemade food. It is run by Livio Meloni, a Sardinian who is passionate about creating a welcoming informal ambience.
Genuine Italian ingredients are combined to make delicious meals. Our pizza dough and bread are prepared fresh every day. Choose from a selection of fine Italian wines and beers to accompany your meal.